Lectures

Citizen Science in biotechnological innovations

Utilization of olive industry by-products for the novel products development

From Gardens to Ecosystem Services: Citizen Science in Urban Soil Research

Sustainability in Brewing: A Green and Circular Approach in the Agri-Food Sector

Integrated Organosolv Biorefinery for Lignocellulosic Biomass Conversion

Waste management in soy production industry.

Lapės Green Laboratory: The Story of Sustainable Community Development

Awareness of the need for biobased products; Bioprocessing and Agri-Food Waste Management

Technology of generating biobased products from Agri-Food Waste

From Waste to Value: Applications in Bio-Based Product Generation from Agri-Food Waste